bronze fennel. Upright, clump-forming perennial plantto 1.8m tall, with finely divided aromatic foliage which is purple when young, later dark grey-green; flat flowerheads of tiny yellow flowers on tall stems appear in summer; both leaves and fruits are aniseed scented.
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Common name: Fennel. Erect glabrous aromatic biennial or short-lived perennial, 1-2.5 m high; stem stout, striate, glaucous; leaves 3 or 4 times pinnatisect; ultimate segments filiform, 5-50 mm long, acuminate with a cartilaginous apex, spreading in space; petioles hollow, with a sheathing base; blade of basal leaves more or less triangular in ...
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Fennel Fruit is the ripe fruit of Foeniculum vulgare, Mill., collected from cultivated plants, and dried.. Foeniculum vulgare is a stout, glabrous biennial or perennial, aromatic herb, with leaves dissected into numerous filiform segments. The flowers are in large, flat, terminal umbels, with from thirteen to twenty rays, and destitute both of …
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1. Introduction. Foeniculum vulgare Mill. is a biennial medicinal and aromatic plant belonging to the family Apiaceae (Umbelliferaceae). It is a hardy, …
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Adults and adolescents. Single dose. Herbal tea: 1.5 g of herbal substance in 250 ml of boiling water (steep for 15 minutes) as a herbal infusion 3 times daily. Daily dose: 4.5 g. The use in children under 12 years of age is not recommended (see section 4.4 'Special warnings and precautions for use').
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Foeniculum vulgare var. azoricum; Phonetic Spelling fin-ICK-yoo-lum vul-GAR-eh Description. Fennel is an evergreen, herbaceous perennial, normally grown as an annual, with flowers and leaves that have a sweet, mildly anise or licorice flavor. The flowers bloom in summer and are often used in egg and fish dishes. The aromatic seeds are also put ...
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Non-patented. Propagation Methods. From seed; sow indoors before last frost. From seed; direct sow after last frost. Seed Collecting. Allow seedheads to dry on plants; remove and collect seeds. Regional. This …
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vulgare. P. Mill. Foeniculum vulgare is a perennial with soft, feathery, almost hair-like foliage growing up to 6.6 ft. (2 m) tall. This plant can look similar to dill. Stem striate. Leaves 3-4 pinnate; segments filiform, up to …
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Fennel, Foeniculum vulgare, is a short-lived perennial with some types hardy in zones 4-9 but is often grown as an annual in cooler climates. Native to southern Europe along the Mediterranean Sea, this plant in the carrot family (Apiaceae) has sweetly aromatic foliage and flavor similar to anise. Florence fennel, grown for the bulb.
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Noteworthy Characteristics. Foeniculum vulgare, called common fennel, is an upright, branching perennial that is typically grown in vegetable and herb gardens for its anise-flavored foliage and seeds, both of which are commonly harvested for use in cooking. It somewhat resembles a very large dill plant. It grows to 3-5' (less frequently to 6 ...
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CAUTIONS AND CONTRAINDICATIONS: Not in pregnancy. Allergic reactions, while rare, can occur with Foeniculum vulgare. 62% of plant coumarins come from the apiaceae family of plants; of which Foeniculum is one genus [Nielsen 1971]. Certain coumarins are known to cause photodermatitis. Fennel is known to cause photodermatitis or contact …
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Foeniculum vulgare is mainly used as a flavouring. The entire fennel plant is edible. The yellow flowers are edible, delicious to eat and will sweeten the breath, as will the seeds, which are abundant most of the year. Propagation: Propagate by seed directly or in trays and can be transplanted easily while still small. Plant the seedlings 600 ...
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Fennel is an evergreen, herbaceous perennial, normally grown as an annual, with flowers and leaves that have a sweet, mildly anise or licorice flavor. The flowers bloom in summer and are often used in egg and fish dishes. The aromatic seeds are also put to use in cakes and breads. It has an upright, branching habit and can grow 3 to 5 feet high ...
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Fennel (Foeniculum vulgare Miller) is one of the MAPs that is commonly used as a kitchen herb worldwide 10. ˚is member of the Apiaceae family is widely grown in arid and semi-arid areas ...
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Foeniculum vulgare: fennel, Carosella (trade name), finnochio (trade name), Foeniculum vulgare (trade name), Foeniculum officinale (trade name), Foeniculum capillaceum (trade name), Anethum foeniculum (trade name) Classification Therapeutic: antispasmodics GI tract spasticity, flatulence or bloating, anorexiaexpectorant and cough ...
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Foeniculum vulgare possesses various pharmacological properties and play an important role in human health; hence, it might be used for different drug productions. Background: Medicinal plants always played an important role in the health development of mankind. Foeniculum vulgare is one of the oldest spice plants which, due to its economic …
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Foeniculum vulgare var. azoricum; Phonetic Spelling fin-ICK-yoo-lum vul-GAR-eh Description. Fennel is an evergreen, herbaceous perennial, normally grown as an annual, with flowers and leaves that have a sweet, mildly anise or licorice flavor. The flowers bloom in summer and are often used in egg and fish dishes. The aromatic seeds are also put ...
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fennel 'Giant Bronze'. Robust, upright, aromatic biennial or short-lived perennial to 1.8m tall, with 3 to 4 pinnate copper-bronze leaves composed of hair-like segments, and branching stems bearing flat umbels of small yellow flowers in summer; both leaves and fruits are aniseed-scented.
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Foeniculum officinale. Plants up to 2 m tall, glabrous, glaucous. Stem striate. Leaves 3-4-pinnate; segments filiform, up to 4 cm long; leaf bases sheathing. Rays 5-30, 1-6 cm long. Carpophore divided to the base. Fruit oblong to ovoid, 3-5 mm long, glabrous.
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Noteworthy Characteristics. Foeniculum vulgare, called common fennel, is an upright, branching perennial that is typically grown in vegetable and herb gardens for its anise …
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Common fennel ( Foeniculum vulgare is a larger plant (to 6' tall) that is grown primarily for its anise-flavored foliage and seeds. Common fennel does not produce the swollen …
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Sweet fennel (Foeniculum vulgare Mill.) is one of the precious spices. Almost all parts of fennel plant are edible. The herb is used as carminative, digestive, diuretic, …
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Foeniculum vulgare. Biologický portál. Fenikel obyčajný ( lat. Foeniculum vulgare) je rastlina z čeľade zelerovité ( Apiaceae ). Drvené semená sa používajú ako korenina a sú vhodné na prípravu čaju.
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Fennel (Foeniculum vulgare Mill.) has been used as an additive in poultry production by some researchers, but there are few studies on the systemic beneficial effects of dietary fennel seed powder supplementation on broilers. Therefore, this study aimed to investigate the effect of dietary fennel seed powder supplementation on feed intake, the ...
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Adults and adolescents. Single dose. Herbal tea: 1.5 g of herbal substance in 250 ml of boiling water (steep for 15 minutes) as a herbal infusion 3 times daily. Daily dose: 4.5 g. …
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Common names: fennel; sweet fennel; sweet anise. Foeniculum vulgare (fennel) is an erect perennial herb (family Apiaceae). Although the plant is very common throughout the state, dense local populations have been reported from Santa Cruz Island, in fields around the San Francisco Bay region, Palos Verdes Peninsula (Los Angeles County), and Camp ...
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Soil. Fennel, Foeniculum vulgare, is a particularly ornamental culinary herb, which works equally as well in ornamental borders as it does in herb and vegetable gardens. Fennel has very finely divided foliage and attractive, …
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Disponible en asturnatura. ISSN 1887-5068. Especie añadida el 30-09-2007. Descripción creada el 01-10-2007. Última modificación el 16-08-2023. Foeniculum vulgare Mill.. Planta perenne, glabra, glauca, bienal o perenne, aromática, con tallos que alcanzan los 250 cm, erectos, estríados y ramificados en la mitad superi.
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Foeniculum vulgare Mill commonly called fennel has been used in traditional medicine for a wide range of ailments related to digestive, endocrine, reproductive, and …
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Foeniculum vulgare, also known as sweet fennel, is a common kitchen herb used around the world - but it is also a highly invasive weed that can severely damage ecosystems.A risk assessment prepared for Hawaii gave the species a high risk score of 19 ().F. vulgare is known to alter fire regimes and create dense stands, outcompeting native flora for …
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Foeniculum vulgare Mill. Foeniculum vulgare. First published in Gard. Dict., ed. 8.: n.° 1 (1768) This species is accepted. The native range of this species is Medit. to Ethiopia and W. Nepal. It is a perennial and grows …
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Foto-foto Foeniculum vulgare di Google Images. Klasifikasi & profil Foeniculum vulgare di USDA Plant Profile. Penelusuran lebih jauh tentang Foeniculum vulgare: If your heart is a volcano, how shall you expect flowers to bloom? Khalil Gibran. Kawasan Konservasi. Taman Nasional ...
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Noteworthy Characteristics. Foeniculum vulgare, called common fennel, is an upright, branching perennial that is typically grown in vegetable and herb gardens for its anise-flavored foliage and seeds, both of which are commonly harvested for use in cooking.It somewhat resembles a very large dill plant. It grows to 3-5' (less frequently to 6') tall and …
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Green Fennel Plants for Sale. Foeniculum vulgare. Herb Growing Tips. Light: Full to partial sun. Temperature: Perennial for Hardiness zones 5-11 Watering: Keep moist but not constantly wet; can withstand drought Soil: Well drain soil Comments: Herb Description. Among our most popular herb plants, the dark green, feathery foliage of this delicious …
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1. Introduction. Foeniculum vulgare Mill. is a biennial medicinal and aromatic plant belonging to the family Apiaceae (Umbelliferaceae). It is a hardy, perennial–umbelliferous herb with yellow flowers and feathery leaves. It grows to a height of up to 2.5 m with hollow stems.The leaves grow up to 40 cm long; they are finely …
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